With no family get together at Easter this year, because of the stay at home order, I wasn’t spoiled with my typical lemon meringue pie made by Grandma. So, I ventured out and made my own and I’m happy to report it went quite well! I may have done a take two with the meringue, but who would even know looking at those photos 🙂 Don’t worry, baking the meringue is a perfectly good option over Read More
Dad’s Chocolate Chip Cookies
Here’s the thing…my Dad didn’t actually create this recipe, but I couldn’t title this post anything else because we’ve (my brother and I) referred to these chocolate chip cookies as ‘Dad’s’ for just about as long as I can remember. This is actually the true original nestle chocolate chip recipe. Not the one from the 60’s you’ll easily find if you search on Google, but the one Read More
Strawberry Rhubarb Crumble Bars
A delicious gluten free, vegan treat perfect for brunch or simple afternoon snackingHappy Rhubarb season, y’all! I hope I didn’t just lose a few readers right from the start with that opening. You know, the readers who haven’t tried rhubarb yet to discover how delicious this vegetable eaten like fruit really is… I’m adding three dots to continue that thought, because you can’t end a sentence with the word “is”…ya know? I used to be Read More
Red Velvet White Chocolate Chip Cookies
It’s already mid February and the next fun holiday is quickly approaching…President’s day is on Monday! Oh wait….yep, I meant Valentine’s day which is this Thursday 🙂 Speaking of President’s day though, all you bankers and state employees enjoy that holiday off work! It’s a good thing I really like Read More
